11 Foods You Should Never Put in a Slow Cooker

habits can also be one of the hardest to follow.

“Resist the Peek” means avoiding unnecessary lid opening while the food is cooking.

Each time the lid is lifted, heat and steam escape.

The slow cooker then needs time to rebuild that heat.

Repeated checking can interfere with the steady cooking environment the appliance is designed to maintain.

Let the Slow continue reading …

ADVERTISEMENT

←PreviousNext→