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5 Groups of People Who Should Be Careful With Ginger

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used to flavor food.

Ginger Can Affect Blood Clotting

One of the most important concerns surrounding ginger is its potential effect on bleeding and clotting.

People who take blood-thinning or antiplatelet medications should be particularly cautious. Combining ginger with medicines that already reduce the blood’s ability to clot may increase the possibility continue reading …

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