Old Bay Baked Oyster Crackers
📝 Ingredients
| Ingredient | Amount | Notes |
|---|---|---|
| Oyster crackers | 12 oz bag | |
| Unsalted butter | ¼ cup | Melted |
| Olive oil | 2 tbsp | |
| Old Bay seasoning | 1½ tbsp | |
| Garlic powder | ½ tsp | |
| Onion powder | ¼ tsp | Optional |
| Smoked paprika | ¼ tsp | Optional, adds depth |
👩🍳 Instructions
Step 2: Mix the seasoning
Place the oyster crackers in a large bowl. In a small bowl, whisk together melted butter, olive oil, Old Bay, garlic powder, onion powder, and smoked paprika.
Step 3: Coat the crackers
Pour the seasoned mixture over the crackers. Toss gently until every piece is evenly coated.
Step 4: Bake
Spread crackers in a single layer on the prepared sheet. Bake for 15 minutes, stirring halfway through for even crisping.
Step 5: Cool & serve
Remove from the oven and let cool completely. The crackers will crisp up as they cool—perfect for snacking or topping soups and salads.
✨ Salty, buttery, and packed with flavor—these Old Bay Baked Oyster Crackers are a snack you’ll keep reaching for again and again.
