Transform fluffy marshmallows into warm, molten, golden-brown puffs of joy. This easy recipe combines a crispy, cinnamon-kissed crust with a gooey, melted center for a truly unforgettable dessert. Yields: About 12-15 marshmallows Prep time: 10 minutes Cook time: 15 minutes Ingredients 1 bag (10 oz) large marshmallows 1 cup pancake mix ½ cup cold water 1 tsp vanilla … Read more
Transform your holiday leftovers into a fun, delicious, and crispy appetizer or main course. These golden-brown bites are packed with flavor and perfect for dipping! Yield: Approximately 20-24 balls Prep Time: 20 minutes Chill Time: 20 minutes Cook Time: 4 minutes (frying) or 25 minutes (baking) Ingredients 3 cups leftover stuffing 2 cups cooked turkey, shredded or finely chopped … Read more
Ingredients: 2 lbs ground beef 4 slices bacon ½ white onion, diced 5 cloves garlic, minced ½ cup diced pickles or pickle relish ½ tsp salt ½ tsp black pepper ¼ cup cold water 2 tsp cornstarch 1 cup shredded cheese (cheddar or American) 15–20 egg roll or wonton wrappers Oil for frying Instructions: For … Read more
When it comes to savory pastries, the spinach stuffed pastry holds a special place in many hearts and kitchens. This delightful treat combines the earthiness of fresh spinach with the creamy texture of ricotta and parmesan cheese, all wrapped up in buttery, flaky puff pastry. Whether you’re hosting a brunch, preparing a family dinner, or … Read more
There’s something undeniably comforting about a perfectly baked potato – crispy on the outside, fluffy on the inside, and ready to be adorned with your favorite toppings. When it comes to classic toppings, few combinations rival the timeless pairing of sour cream and chives. Sour cream and chives baked potatoes offer a harmonious blend of … Read more
Nana’s Tangy Tomato Relish This classic tomato relish is a taste of pure nostalgia. Sweet, tangy, and with a gentle spice, it’s the perfect companion for cheese, cold meats, and sausage rolls, just like Nana used to make. Prep Time: 45 minutes + overnight resting Cook Time: 40 minutes Total Time: 9 hours 25 minutes Servings: Makes 3 medium … Read more
This refreshing salad is a summer staple! Sweet, crisp corn pairs perfectly with juicy tomatoes and cool cucumber in a creamy, tangy dressing. It’s the perfect make-ahead side dish for any barbecue or potluck. Ingredients: 3 cans (approx. 15 oz each) white or shoepeg corn, well-drained 1 large cucumber, diced 2 ripe tomatoes, diced ½ … Read more
🥘 Creamy Hamburger Hash Brown Casserole Cheesy, Hearty, and Pure Comfort This casserole is everything you want in a weeknight dinner: creamy, cheesy, and packed with savory ground beef and crispy hash browns. It’s easy to make, endlessly customizable, and guaranteed to bring comfort to the table. 🧂 Ingredients 1 lb ground beef 1 yellow … Read more
A no-bake dessert with a rich, fudgy base, crunchy walnuts, and bits of cookie, shaped to look like a salami. Ingredients 2 (4.9 oz) packages Marias cookies 1 cup walnuts, finely chopped 2 cups chocolate chips 1 cup heavy cream ⅓ cup butter, cubed ⅓ cup powdered sugar, for coating Instructions: For Complete Cooking STEPS … Read more
This decadent cheesecake combines the rich creaminess of classic cheesecake with the warm, spiced swirls of cinnamon rolls, all topped with a sweet honey glaze. Perfect for special occasions or when you’re craving something indulgent! Ingredients For the Crust: 2 cups graham cracker crumbs (about 12–14 graham crackers, crushed) ¼ cup granulated sugar ½ cup … Read more
