Crispy Baked Asparagus Fries
Ingredients (Serves 3–4)• 1½ lbs fresh asparagus, trimmed• ½ cup all-purpose flour• 2 eggs, beaten• ¾ cup panko breadcrumbs• ¼ cup grated Parmigiano Reggiano• Salt and pepper, to taste Instructions: For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends