Sausage & Cream Cheese-Filled Baked Pastries
A savory, flaky delight perfect for breakfast, brunch, or appetizers! Servings: 8 Prep Time: 15 minutes Cook Time: 15 minutes Total Time: 30 minutes Ingredients 1 lb (450g) pork sausage 8 oz (225g) cream cheese, softened 2 tubes (8 oz each) crescent roll dough ¼ tsp garlic powder ¼ tsp onion powder ¼ tsp black pepper ¼ cup shredded … Read more