Rigatoni Puttanesca with a Kick
Ingredients: 12 oz rigatoni pasta š 3 tbsp olive oil š« 3 garlic cloves, minced š§ 1 small onion, finely chopped š§ 1 (14 oz) can crushed tomatoes š 2 tbsp capers, drained š« ½ cup green olives, sliced š« 4-6 anchovy fillets (optional, but recommended for depth) š ½ tsp red pepper flakes (adjust … Read more