Mixed Seafood Salad

Step 2: Mix
In a large bowl, combine the flaked crab, celery, and red onion. Add the mayonnaise, lemon juice, chopped dill, and Old Bay seasoning.

Step 3: Toss and Season
Gently fold everything together with a spoon or spatula, being careful not to break up the crab too much. Season with salt and pepper, then taste and adjust as needed.

Step 4: Chill (Optional)
The salad can be served right away, but for best flavor, cover and refrigerate for at least 30 minutes to allow everything to come together.

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