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that way, you need to know who I am. My name is Teresa Villaseñor. I’m sixty-four years old, and every peso I own came from years of sacrifice. My late husband Ernesto and I started with a small bakery in Jalisco. We worked nonstop—no vacations, no breaks—until that bakery grew into a chain of stores. After he passed away, I sold everything, invested continue reading …
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