A comforting, all-in-one casserole that combines the rich, savory flavors of French onion soup with hearty ground beef and creamy mashed potatoes. Ready in under 40 minutes!* Prep Time: 10 minutes Cook Time: 25 minutes Total Time: 35-40 minutes Serves: 4-6 Ingredients For the Beef & Onion Layer: 1 lb ground beef 1 large onion, finely chopped (highly recommended … Read more
These quick-pickled jalapeños are the perfect balance of spicy, tangy, and sweet. They require no canning and are ready to enjoy after a short stay in the fridge! Yields: 3-4 pint jars Ingredients 1 ½ lbs fresh jalapeño peppers 2 cups white vinegar 2 cups water 6 cloves garlic, smashed ½ cup granulated sugar 2 tbsp … Read more
Indulge in the heavenly combination of smooth custard, fluffy whipped cream, and toasted coconut with these irresistible Coconut Custard Rolls. This dessert is perfect for any occasion—whether you’re hosting a party or simply treating yourself to something sweet. With a rich custard filling, a light whipped cream topping, and a crispy coconut coating, every bite is … Read more
Italian Ravioli with Spinach, Artichokes, Capers, and Sun-Dried TomatoesIngredients:1 package of store-bought spinach and ricotta ravioli (or your choice of ravioli)1 cup fresh spinach, chopped1/2 cup jarred artichoke hearts, drained and chopped2 tbsp capers, drained1/4 cup sun-dried tomatoes, chopped2 tbsp olive oil2 cloves garlic, minced1/4 cup Parmesan cheese, grated (optional)Salt and pepper, to tasteFresh basil … Read more
Ingredients: Broccoli florets Cooked bacon slices, crumbled Sweetened dried cranberries Sliced almonds Finely chopped red onion Dressing: Mayonnaise Apple cider vinegar White sugar Black pepper Instructions: For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Pico De Gallo – A Fresh, Zesty Mexican Classic This vibrant salsa brings a burst of flavor to any dish, whether served with tortilla chips, tacos, eggs, or even spaghetti (why not!). It’s healthy, refreshing, and incredibly easy to make. Ingredients 3 tomatoes, chopped 1 green pepper, diced 1 red onion, finely chopped 1 lemon, juiced (about 2 tbsp) 1 … Read more
Ingredients: For the Mushroom Lentil Stew: 1 cup dry lentils, green or brown (190 g) 1 large onion, chopped 2 cloves garlic, minced 1 tbsp oil (for frying) 3 tbsp white wine (optional) 3 cups vegetable broth (720 ml) 2 cups mushrooms, sliced (135 g) 2 tbsp soy sauce 1 tbsp balsamic vinegar 1-2 tsp … Read more
This irresistible skillet meal combines smoky sausage, tender rice, and bell peppers in a sticky-sweet BBQ glaze—all cooked in one pan for maximum flavor with minimal cleanup! Perfect for busy nights, game day, or meal prep. Why You’ll Love It ✔ 30-minute meal – Quick, easy, and fuss-free. ✔ Bold flavors – Smoky, sweet, and tangy with a hint … Read more
Makes 1 large oval loaf A tangy, sweet, and creamy sourdough bread bursting with lemon, juicy blueberries, and a luscious cream cheese filling. Perfect for breakfast or dessert! Ingredients For the Dough: 1 cup (240ml) warm water (90–100°F / 32–38°C) ¼ cup (60g) active sourdough starter (fed and bubbly) 3 cups (360g) bread flour 1 … Read more
A crowd-pleasing appetizer that combines spicy sausage, creamy cheese, and a hint of chili in a soft, baked bite. Perfect for parties, game day, or a savory snack. Yields: Approximately 30-35 bites Prep Time: 15 minutes Cook Time: 20-25 minutes Ingredients 1 lb (454g) spicy breakfast sausage, uncooked 1 cup (227g) cream cheese, softened 1 can (10 oz … Read more
