Simple 3-Ingredient Baked Breakfast

or diced ham

Storage & Make-Ahead

• Meal Prep: Bake, slice, and reheat all week.
• Fridge: Up to 4 days in an airtight container.
• Reheat:
  • Microwave: 60–90 seconds
  • Oven: 10 minutes at 325°F for best texture
• Freeze: Wrap slices in parchment; freeze up to 2 months. Thaw overnight.