The Hidden Truth About a Popular Pantry Garnish

green onions should feel reasonably firm and have a normal, mild scent. Changes in texture, color, or odor can indicate that they are no longer suitable for use.

Discard green onions that become slimy. A slippery surface is a clear sign that the produce has deteriorated and should not be added to food.

Unusual discoloration should also be taken seriously,continue reading …