Why Do Potatoes Turn Green and Can We Still Eat Them?

solanine, a naturally occurring substance used by the plant as a form of protection.

For this reason, green patches should not be dismissed as ordinary discoloration. They can serve as a visible warning that the potato may contain a higher concentration of an unwanted natural toxin.

Understanding the Role of Solanine

Solanine is part of the potato plant’s continue reading …