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Yogurt Pound Cake

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get a creamy whitish mixture. Add ½ cup of vegetable oil and mix in using a spatula.

  • Once the oil is completely incorporated, add the yoghurt and continue mixing gently using a rotational movement, moving the spatula from the bottom to up. Add 1 teaspoon of vanilla extract; you can also use almond extract or another flavour of your choice.
  • Add 1 teaspoon continue reading …

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